More than a pinch of Salt Yard

Well, Ju-Ti-Su-To is on a roll. I loved the food. From the charcuterie, both Spanish and Italian, and the Manchego, the produce was of the very highest quality. Truly distinctive and totally divine. My cocktail was a little under-powered but the wine soon made up for this; well chosen by the excellent waiting staff in consultation with Ti. Then, we were treated to a meat-fest of such deliciousness that I was unable to say which I liked best - the pigeon, no the pork belly, no the lamb. And what about the prawns? All superb. My only quibble would be the room which seemd rather drab and I was very pleased that Ju-TI had secured by far the best table in the house. A simple 9/10,